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The RedCat Partnership Ltd
The RedCat Partnership Ltd
Specialist Services
- Health and Safety Consultants & Training
- Norwich
The RedCat Partnership Ltd provides effective Health & Safety Consultancy/ Training Services to a wide range of businesses, local & national. Our values are to provide a professional and committed service to our clients. We are members of the Chartered Institute od Environmental Health, the Institute of Occupational Safety & Health, Chartered Management Institute, Institute of Directors, Society of Food Hygiene Technology. We take the time to evaluate your needs- no off the shelf packages here
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Level 4 Managing Food Safety starts today....
We love this training course- ideal for owners and managers of businesses; we have 5 days to discuss/ learn about the significant food hazards & how to manage them- we all want Safe Food, we get down and dirty with HACCP and ensure that we give delegates the skills & confidence to take Food Safety forward; The course is also taken by those persons who wish to train to Level 2 (with the...
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Last Call for our Level 4 Courses starting next week- Food Safety & Health and Safety
Two great top end courses for those people serious about managing either Food Safety or Health &Safety. Both courses are accredited by the Chartered Institute of Environmental Health- nationally and internationally recognised; the courses are delivered by Chartered Practitioners who are passionate about delivering effective & pragmatic training. The Food Safety Course is taking place in...
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Need to understand how protect people or property from Fire?
We have just the course! the Level 2 Award in Fire Safety; This one day course takes place on 15th March in Norwich and will hlep you understand Fire Prevention techniques, debunk the Risk Assessment process, assist with your Emergency Precautions and enure the role of the fire warden is understood The Course is assessed by a Multiple Choice Examination- contact us for more details and a booking...
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Do you need Health and Safety Training? Don't be an Ostrich!
Today we are delivering day 2 of a 3 day Health and Safety course- the course is aimed at Managers/ Supervisors- those that are responsible for Health and Safety; We have a wide variety of delegates, from different sectors and different parts of East Anglia; these people have accepted their responsibility to reduce the risk of accidents and to help protect their colleagues - i.e not put their...
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Health and Safety Consultants & Training
15 Feb 2012
CIEH Level 3 Award in Fodd Safety in Catering & Manufacturing
View Map@ Theatre Royal Norwich
09.00 on 13 Mar 2012 / 17.00 on 19 Mar 2012
This 3 day course is ideal for supervisors and food handlers who have food safety responsibilities
It is ideal for any food handler who supervise/manage others- it is the old Intermediate course
The course covers the major Food Safety Hazards and controls- looking at them through basic HACCP principles- it covers monitoring, food poisoning investigation, some supervisory skills and a...
Health and Safety Consultants & Training
14 Feb 2012
CIEH Level 4 Award in Health & Safety in the Workplace
View Map@ RedCat Partnership
09.00 on 1 Mar 2012 / 16.00 on 27 Mar 2012
A better alternative to IOSH Managing Safely- has this is accredited through the Ofqual framework
The aim is to help managers manage Health and Safety; it is ideal for owners, managers, supervisiors and safety reps
The course underpins and risk assesses the major health and safety hazards, establishing & monitoring controls; staff training, accidents and investigation, the...
Health and Safety Consultants & Training
13 Feb 2012
CIEH Level 4 Award in Managing Food Safety In Catering or in Manufacturing
View Map@ Theatre Royal, Norwich
09.00 on 27 Feb 2012 / 16.00 on 27 Mar 2012
5 day taught course begins on 27th February- the course is aimed at Managers, Owners, HACCP Team members
It will help delegates to manage food safety- it is also ideal for those who wish to teach to level 2
The course reviews the major Food Safety Hazards, establishing, monitoring and verifying controls, staff training, food poisoning investigation and the law
The course is...
Love your business then we have some great training opportunities - get passionate about knowledge!
The RedCat Partnership Ltd through its team of Environmental Health Practitioners love helping you ensure a compliant and successful business
We are passionate about our training- we ensure that you and your staff are trained using the best techniques!
We are accredited to deliver training by the CIEH & by HABC- we deliver nationally and internationnally recognised...
What does The RedCat Partnership Ltd actually do? Here's a reminder!
1. Health & Safety Consultancy
Safety Policy creation, Risk Assessments, Auditing & action planning, Fire Risk Assessments, Legionella Risk Assessments, Asbestos Identification & Management Plans, Noise at Work Surveys, Small scale construction; CDM Co-ordinator, Manual Handling Assessments, COSHH Assessments, Computer Workstation Assessments, Accident/ incident investigation, Expert Witness, Interim HS Officer/ Competent Person
2. Health and Safety Training; formal qualifications;
CIEH/HABC Level 2 Award in H&S in the Workplace (for all employees), CIEH/HABC Level 3 Award in Supervising H&S(for supervisors & managers of small businesses), CIEH Level 4 Award in Managing H&S in the Workplace (for managers of larger/higher risk businesses) (tougher & OFQUAL accredited unlike IOSH Managing Safely)CIEH/HABC Level 2 Award in Emergency First Aid in the Workplace, CIEH Level 2 Principles & Practice of Manual Handling, CIEH Level 2 & 3 Principles of Risk Assessment, HABC Level 1 & 2 Award in Fire Safety; In development; IOSH Managing Safely & NEBOSH
3. H&S Bespoke courses Examples inc;
H&S Management, H&S Overview for Directors & Trustees, Risk Assessment, Fire Safety inc Role of the Fire Warden/Marshall, Manual Handling, Asbestos Awareness & Identification, Needle stick injuries, Lone Working, COSHH
4. Food Safety Consultancy Food Safety Management Systems (HACCP; Hazard Analysis & Critical Control point) creation, Auditing
5. Food Safety Training; formal qualifications; All in Catering, Manufacturing & retail CIEH Level 1 Award in Food Safety, CIEH/HABC Level 2 Award in Food Safety(for all food industry staff) including a CIEH Refresher course, CIEH Level 3 Award in Supervising Food Safety(for supervisors &managers of small businesses) inc a CIEH Refresher course, CIEH Level 4 Award in Managing Food Safety (for managers of larger/higher risk businesses) inc a RedCat Refresher;
CIEH Level 3 Award in HACCP in Manufacturing, CIEH Level 3 Award in HACCP in Catering, HABC Level 3 Award in Effective Auditing & Inspection Skills
6. Bespoke Food Safety training; Recent examples include NHS Norfolk, GY & Waveney PCT, local schools & academies
7. Nutrition Training;CIEH Level 2 Award in Healthier Food & Special Diets
8. Environmental Consultancy;Environmental Management Systems, Environmental Auditing, Carbon Auditing, Responding to noise nuisance complaints. Noise surveys for Planning Applications, Noise surveys for Premises Licensing Consultations
9. Environmental Training CIEH Level 2 Award in Environmental Principles & Best Practice , CIEH Environmental Management Certificate; In development; NEBOSH National Certificate in Environmental Management
10. Training SkillsCIEH Level 3 Award in Training Skills & Practice, CIEH Conversion; Upgrade Level 3 TSP to Level 3 Preparing to Teach in the Lifelong Learning Sector
Contact one of the team at www.redcat.gb.com or 01603 502136
Fee For Intervention for Health and Safety Inspections- Beware!!
HSE are poised to introduce FFI in April- if you get a visit from a HSE inspector, they feel the need to take any action after their visit, they will charge you for this further action.
April, you say? That’s the plan. HSE have had dry runs with this, & have their internal systems nearly sorted. The Order hasn’t been signed yet, but the Minister wants it to happen...
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